Join Student Housing and Hospitality Services’ Executive Chef Oliver de Volpi for sushi-themed culinary workshops from 5 p.m. – 6:30 p.m. on Monday, Nov. 25, at Bishop Mountain Dining Hall (3935 University Street), and on Wednesday, Nov. 27, at Royal Victoria College Dining Hall (641 Sherbrooke Street West). $15 per workshop and you get to take home what you make. Places are limited. Please pay in advance at the cash in either dining hall to reserve your spot. To learn about our other events, please visit here.